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Tomato Relish

Tomato Relish

by Chris Pointer on October 2, 2026August 16, 2026

The tomato relish Kiwis grew up with – thick, tangy and spiced. Makes about 5 jars, and it keeps a year in the cupboard. Best after a month resting.

Curry Rice Salad

by NZ Recipes on November 4, 2017December 10, 2017

Looking for something to do with your leftover rice? This indian inspired rice salad is a great way to use up yesterday’s rice and try some new flavours! The add… [Continue Reading]

Meatloaf with BBQ Sauce Recipe

by NZ Recipes on October 29, 2017August 9, 2026

I just love meatloaf – its really simple, with cheap ingredients, but tastes delicious. The BBQ sauce in this recipe also adds a nice sweet tangy flavour to the dish…. [Continue Reading]

Creamy Butternut Pumpkin Soup

by NZ Recipes on October 18, 2017November 5, 2017

Otago Lamb Shoulder Chops

by NZ Recipes on October 16, 2017November 5, 2017

Lamb is great during all seasons – when I think of lamb I think of both winter and summer applications.  This recipe goes equally great with roast vegetables or a… [Continue Reading]

Easy Slow Cooker Butter Chicken

by NZ Recipes on October 14, 2017September 9, 2018

A butter chicken recipe for your slow cooker – set it and forget it!

Kiwi Mince Stew

by NZ Recipes on October 7, 2017August 13, 2026

A mince stew using ingredients you’ve probably got in the fridge/pantry already – perfect for a quick meal.

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