Ingredient: beef stock Recipes
Beef Stroganoff
Beef stroganoff in 30 minutes with tender steak and a sour cream sauce that does not split. Serves 4, and the cut of beef that makes the difference.
Cottage Pie
Cottage pie with a filling thick enough to hold the mash up and a crisp forked top. Serves 6 in about 1 hour 20, plus the shepherds pie difference.
Slow Cooker Lamb Shanks
Lamb shanks slow cooked in red wine and rosemary until the meat falls off the bone, with a sauce reduced properly. Serves 4, 8 hours in the cooker.
Steak and Red Wine Pies
A classic red wine and steak pie recipe.
Kiwi Mince Stew
A mince stew using ingredients you’ve probably got in the fridge/pantry already – perfect for a quick meal.





