LSA Banana Pancakes
Course
Breakfast
Cuisine
NZ
Servings
Prep Time
2
people
5
minutes
Cook Time
10
minutes
Servings
Prep Time
2
people
5
minutes
Cook Time
10
minutes
Ingredients
6
bananas
(ripe)
6
eggs
9
tbsp
LSA
(heaped)
1/2
tbsp
salt
butter
Instructions
Blend or mash the bananas in a bowl.
Add eggs and blend.
Add LSA and salt.
Heat a non stick fry pan on medium heat.
Melt a tsp of butter in pan.
Use a ladle and pour 3 pancakes into the pan (don’t make them to big or they will break apart when you flip them)
Serve with butter and maple syrup.
Recipe Notes
Prep time: 5 minutes Cooking Time: 10 minutes