Heavenly Banana Muffins
A fantastic banana muffin recipe
Course
Snacks
Cuisine
NZ
Servings
Prep Time
12
muffins
15
minutes
Cook Time
10
minutes
Servings
Prep Time
12
muffins
15
minutes
Cook Time
10
minutes
Ingredients
1 1/2
cups
flour
1
teaspoon
baking powder
1/2
teaspoon
baking soda
3/4
cup
brown sugar
well packed
150
g
butter
melted
2
tablespoons
golden syrup
2
teaspoons
vanilla essence
3/4
cup
banana
mashed
2
whole
eggs
Instructions
Preheat the oven to 220 degrees. Grease muffin tins or use muffin tin liners.
Sift the dry ingredients together and make a well in the centre.
Melt the butter and golden syrup together.
Add the vanilla essence and bananas to the butter mix. Then add the eggs.
Pour the liquid mixture into the dry ingredients and mix until just combined.
Spoon the mixture into lined or greased muffin tins.
Bake for 12 minutes or until a skewer comes out clean.