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| Prep Time | 15 minutes |
| Cook Time | 25 minutes |
| Servings |
people
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Ingredients
Ingredients
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Instructions
- Cook pasta following packet directions. Drain and return to saucepan to keep warm
- Melt butter over medium heat. Cook chicken until no longer pink. Get aside.
- Saute onion until tender, add mushrooms and gradually stir in cream and chicken. Cook stirring constantly for 10 min or until sauce thickened.
- Add mustard, season with salt and pepper, cook for 5 min. Add grated cheese.
- Stir sauce through warm pasta and serve immediately.
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