A lovely, simple pasta recipe – you’ll impress your friends and family with your international culinary skills!
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| Prep Time | 10 minutes |
| Cook Time | 30 minutes |
| Servings |
people
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Ingredients
- 500 g Chicken breast
- 200 g bacon
- 1 cup button mushrooms sliced
- 1 tsp garlic crushed
- 1 tbsp garlic stock powder
- 1 can Reduced cream
- 1 punnet cherry tomatoes optional
- milk to thin as desired
- pepper to season
- parmesan
- 1 packet Fettuccine
Ingredients
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Instructions
- Brown chicken, add bacon & mushrooms, cook. Add garlic.
- Mix reduced cream with stock powder.
- Add to the pan seasoning with black pepper.
- Mixture will thicken so thin with milk to desired consistency.
- Add cherry tomatoes, sliced in half, if desired.
- Serve on top of cooked fettuccine.
- Sprinkle with grated parmesan.
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